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Full referenceAdolf, William H. (Professor of Chemistry, Yenching University, Peking), Aspects of Nutrition and Metabolism in China (1929)
TypeJournal article
Author(s)Adolf, William H. (Professor of Chemistry, Yenching University, Peking)
TitleAspects of Nutrition and Metabolism in China
Year1929
JournalScientific Monthly
Volume29
Start page39
End page43
LanguageEnglish
Keywordsexpert; science; nutrition; food; American; Yenching University; journal; body; health; Beijing
Note

Reprinted from The Scientific Monthly, July 1929, vol.29.

Source: Hoover Archive, Alonzo Bland Calder Papers (1911-1956), Box 40

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